ACNFP
THE ADVISORY COMMITTEE ON NOVEL FOODS AND PROCESSES
ACNFP Secretariat
Food Standards Agency
Room 3B Aviation House
125 Kingsway
London WC2B 6NH
Tel: +44 (0)20 7276 8595
Fax: +44 (0)20 7276 8513
acnfp@foodstandards.gsi.gov.uk
ACNFP/SACN sub-group members
List of members of the sub-group.
Chair
Professor Mike Gasson
Head of the Food Safety Science Division at the Institute of Food Research, Norwich.
(ACNFP Chairman)
Specialist members
Professor John Cummings
Clinical Scientist at the Department of Molecular & Cellular Pathology, University of Dundee.
(SACN member)
Professor Alan Jackson
Professor of Human Nutrition, Director, Institute of Human Nutrition, University of Southampton, and Honorary Consultant in Clinical Nutrition, Southampton University Hospitals, Southampton.
(SACN Chairman)
Professor Ian Rowland
Professor of Human Nutrition at the University of Ulster and Head of the Northern Ireland Centre for Diet and Health.
(ACNFP member)
Dr Anthony Williams
Consultant neonatal paediatrician and senior lecturer at St George's Hospital Medical School, London.
(SACN/ex-officio ACNFP member)
Professor Christine Williams
Professor of Human Nutrition, University of Reading. She is currently President of the UK Nutrition Society.
(SACN member)
Consumer Member
Miss Jill Brand
Home economist with experience in product design, consumer issues and teaching.
(ACNFP member)